The NY Pie Way

A group of eleven NY Pie team members, wearing black or gray shirts with the NY Pizza logo, posing in front of brick ovens. They are smiling and standing in front of a stainless steel oven with American flags and menu signs on the wall.

At NY Pie, our vision is simple: to bring our customers the best NY style pizza outside of New York by using the freshest, highest quality ingredients prepared by thoroughly trained pizza makers.

Since day one, we’ve been committed to doing things the right way — from making our dough and sauces in-house every day, to hand-selecting our ingredients, to training our pizza makers for months to perfect their craft. But for us, it’s not just about the food. It’s about creating a place where everyone feels welcome, whether you’re here for a quick slice or a long meal with friends and family.

Our mission says it all: With every visit, we strive to give our customers a fun and welcoming experience.  From flour to pie, we invite you to join our family and fall in love with our pizza. Welcome home!

Three pizza makers working together on pizza line, hand-tossing dough and topping pizza with fresh ingredients and high quality cheese and sauce.
NY Pie team member wearing a black NY Pie polo, displaying three bowls of salad in front of her, containing various vegetables and toppings. Fresh salad, home-made dressings - Garden, Greek, and Caesar.

Meet The Owner, Jessica

NY Pie's owner, Jessica Hazard, standing in her home kitchen, holding a glass of red wine, smiling, wearing a white shirt and dark pants.

Jessica Hazard’s love for traditional New York pizza started long before NY Pie ever opened its doors. As a New Jersey native, she grew up knowing the magic of a perfectly hand-tossed pie. In the 1990s, she stepped into the pizza business, determined to bring that same authentic experience to others.

The first NY Pie opened in Nashville in 2010, followed by Hendersonville in 2015, and Franklin in 2023. The intention was to blend traditional New York pizza with the soul of Nashville.  As a restaurant owner, Jessica enjoys having the opportunity to share a “slice” of home with customers – including not only the pizza, but also the warm atmosphere of a home-town pizzeria. 

At home, Jessica loves to cook, share meals with family and friends, and spend time with her two daughters and their ever-growing “zoo” of pets.

Two young girls who belong to the owner of NY Pie - wearing matching black and white NY Pie t-shirts & black pants, standing barefoot on a white background, with one girl looking directly at the camera and the other looking sideways at her sister.

Throwback to Jessica’s daughters helping open the first location!

Experience The NY Pie Difference

Close-up of a freshly baked NY Pie Greek vegetarian pizza topped with spinach, feta cheese, black olives, tomatoes, and onions, on a metal tray. Shows display case of slices for sale.

Authentic New York Pizza


At NY Pie, making pizza is an art - that we take seriously. Our dough is prepared fresh daily, hand-tossed, and baked in a brick oven to get that perfect thin, crispy crust & fold. Every slice...traditional New York style with Nashville soul.

Assorted fresh vegetables including chopped onions, sliced zucchini, cherry tomatoes, green bell peppers, mushrooms, red onions, lettuce, and chopped tomatoes on a kitchen counter.

Fresh, High-Quality Ingredients

Quality is at the heart of everything we do. From our homemade dough, signature salad dressings, pizza sauce, and marinara to our crisp salads and perfectly seasoned garlic knots - every item is crafted using the freshest, premium ingredients. We use the highest quality mozzarella on the market - Grande cheese and the freshest vegetables and meats.

An NY Pie team member and leader with blonde hair is holding a large pizza with cheese and tomato sauce, smiling at a customer with dark hair and a black shirt dining in at NY Pie.

A Warm, Welcoming Experience

NY Pie is more than just a place to eat! From our friendly staff to our cozy locations, we create a neighborhood atmosphere where customers feel at home. Whether you’re grabbing a quick slice during lunch or sharing a pie with family and friends, you will experience attentive service, a relaxed setting, and feel a genuine love for what we do.

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